Best of British Produce – November

Best of British – November

Salads: Round Lettuce, Raddichio, Little Gem, Pousse, Watercress.
Vegetables: Cauliflower, Leeks, Swede, Beetroot, Carrots, Parsnips, Brussels Sprouts, Leeks, Red & Primo Cabbage, Chantenay Carrots, Celery, Mid Potatoes, Broccoli*, Turnips, Green & Purple Kohl Rabi, Savoy Cabbage, Cavalo Nero, Purple Sprouting Broccoli, Curly Kale.
Fruit: Bramley Cooking Apples, Comice Pears, Conference Pears, Russet*, Braeburn & Cox’s Apples, Raspberries.
Foraging: Sloes.

*coming to an end